Are bad environments costing your yields?

Whether you are growing poultry, tomatoes or pigs, a well controlled environment gives you the edge in a competitive market. Even moderate overheating or underheating can increase stress, diseases and mortality and reduce yields.

But getting a realistic view of conditions for all of your crop can be unexpectedly challenging. In large units, data from a few sensors is not normally much help: livestock moves around, often in response to variations in the performance of environmental systems, and they carry their own heat load with them.

Worse, a problem with heating or cooling in one part of the unit may go undetected until an outbreak of disease or reduced yields prompts investigation. So how can you replay conditions and discover hidden problems?

Purr will help you understand how environmental conditions change across you unit with the detail you need to make decisions. With an array of small sensors and a powerful set of analytics, Purr can tell you what you need to know about the conditions for all of your crop. So you can reduce and better target inputs, making the changes you need in confidence that you are really optimising conditions.